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Our award winning signature handmade 'milk' chocolate filled with vanilla fondant cream and yellow 'yolk' drizzled with white chocolate. 

 

Net weight 110g

 

Vegan.

 

Ingredients: dairy free White and Milk Chocolate: Sugar, Cocoa Butter (35%), Rice Flour, Natural Vanilla Flavouring, Sunflower Lecithin, Natural yellowing colouring (tumeric) 

 

Made in a kitchen that handles products containing nuts, gluten, sesame and soy. Some of our suppliers use milk*

Cream Egg Bar

£6.25Price
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